Compare gentle handling, filling, closure and presentation as one packaging decision. Prepare the shortlist with the wine styles and bottles your winery plans to produce.
- Which wine styles and bottle formats have been run on the line?
- Which closure and labelling equipment is included in the sale?
Fit the line to the winery production plan
Coordinate product supply, cleaning, bottle storage and finished-pack movement with the cellar team. Include seasonal schedules and format preparation in the restart plan. Confirm which interfaces and accessories are supplied and which remain part of the winery project.
Plan before dismantling
Document layout, cable and pipe routes, reference points, software backups, alignment and the sequence needed for reassembly.
Protect every component
Define cleaning, preservation, labelling, packing, lifting points, transport frames and environmental protection for the journey.
Prepare the destination
Confirm utilities, foundations, access, safety compliance, integration, commissioning resources and acceptance criteria.